Content Posted in 2026
ANTIOXIDANT ACTIVITY COMPARISON OF PEPEROMIA PELLUCIDA AND PIPER CROCATUM LEAF EXTRACTS USING THE DPPH METHOD (IN VITRO), Dyah Ayu Kinasih, Arifa Mustika, Marijam Purwanta, Nurmawati Fatimah, and Nozlena Binti Abdul Samad
GLOBAL ANALYSIS OF PYROPTOSIS ON AUTOIMMUNE DISEASES: BIBLIOMETRIC STUDY, Astri Dewayani and Kartika Afrida Fauzia
GREEN TEA (CAMELLIA SINENSIS) AND COGNITIVE HEALTH: A SYSTEMATIC REVIEW OF MECHANISMS, CLINICAL EVIDENCE, AND NEUROPROTECTIVE POTENTIAL, Elisha Rosalyn Rosdah, Eka Febri Zulissetiana, and Irfannuddin Irfannuddin